Serial Number:
76388562
Mark:
Status:
Abandoned-Failure to Respond
Status Date:
03-24-2003
Filing Date:
Registration Number:
N/A
Registration Date:
N/A
cocoa, oat cocoa, cocoa extract for the food, beverage and tobacco industry, chocolate mass and couvertures, chocolate, confectionery, marzipan, marzipan substitute, chocolate and confectionery as Christmas tree decorations, chocolates, also with liquid fillings especially made of wine and spirits; bakery products, patisserie products, baking powder, blancmange powder, dairy ice cream, fruit ice cream, yeast extract for food purposes, and ice cream powder
Mark Description:
N/A
Class:
Grains and agricultural, horticultural and f
Type of Mark:
Trademark
Published for Opposition Date:
N/A
Mark Drawing Status:
Design Only
Abandon Date:
02-11-2003
Business Name:
MAYER, BROWN, ROWE & MAW LLP
Correspondent Name:
